FRANCHISE Update Magazine Issue IV, 2015: Unveiling the 2016 Annual Franchise Development Report
FRANCHISE Update Magazine: Unveiling the 2016 Annual Franchise Development Report

Q4 | 2015

Unveiling the 2016 Annual Franchise Development Report

Kona Ice
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Kona Ice
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Kona Ice
SPONSORED CONTENT
When it comes to being a "STAR" franchise development player, the best keep winning--and they keep working to get better.
Helen Bond
Jonathan Barnett has a portfolio full of ideas and plans for his expanding the Oxi Fresh Carpet Cleaning brand.
Kerry Pipes
From a strategic perspective, we will be looking to connect with our customers in a more personal way to help strengthen repeat business.
Franchise Update
It is the dream of many franchisors to take their concept into other countries. As in the U.S. and Canada, the lifeblood for expansion is generating leads from various sources, processing them, and signing a franchise agreement.
William Edwards, Michelle McClurg, William Gabbard, and Shanna Aldridge
Dan Tarantin is president and CEO of Harris Research, franchisor of Chem-Dry and N-Hance Wood Renewal. Chem-Dry, founded in 1977, is a carpet and upholstery cleaning brand with more than 3,500 locations in 50 countries and provides services to nearly 10,000 homes daily.
By Kerry Pipes
Results from the 2016 Annual Franchise Development Report (AFDR) were unveiled in October at the 17th annual Franchise Leadership & Development Conference.
Eddy Goldberg
American Family Care
SPONSORED CONTENT
"If it's on the Internet, it must be true." While we chuckle at that, franchisors also know the dark side of the Internet: that there is so much more misinformation than information out there.
Darrell Johnson
Franchise recruiting is serious business. Incredibly, year after year, franchise brands continue to fumble the fundamentals. They are not executing the X's and O's.
Kerry Pipes
In 2011, RPM Pizza (the largest U.S. franchisee of Domino's Pizza) made major improvements in its speed-of-delivery service by improving its percentage of on-time pizza deliveries by 17 percent.
John DiJulius
Unit franchise growth is the fuel that supplies life and sustainability to every franchisor's existence.
Franchise Update
Sola Salons
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Sola Salons
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Sola Salons
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