Food Franchise News
Check out the latest news regarding Food franchise opportunities.
Today Maggiano's Little Italy® marks a memorable milestone, with the kickoff of its 20th Eat-A-Dish campaign in partnership with Make-A-Wish.
The Habit Burger Grill recently announced that it has been named to a series of award rankings by Entrepreneur Magazine.
Mountain Mike’s Pizza is kicking off summer barbecue season with the launch of its new limited-time menu item, the “BBQ at the Ranch” Pizza.
Break out the party hats and streamers, because JINYA Ramen Bar is turning 13 years old and commemorating that milestone with a Christmas in July celebration.
Chill-N Nitrogen Ice Cream (Chill-N) announced today that it will be making its Tennessee debut on Saturday, July 8 with the opening of its newest location in Brentwood.
Want to beat the heat this summer?
MAD Greens is embracing summertime MADness with a menu item you have to sea to believe.
Gyro Shack has a unique partnership to bring them hummus just as fresh as the rest of the brand’s menu.
Subway, one of the world's largest restaurant brands, is continuing to strategically expand its international footprint and recently celebrated the signing of its 15th new master franchise agreement over the past two years.
Smalls Sliders announced today the signed lease of its newest location at Clearview City Center in Metairie, Louisiana.
Mighty Quinn's Barbeque is excited to introduce a delectable addition to the menu lineup - Pork Belly Banh Mi.
International Dairy Queen, Inc. today announced plans to open 180 food-centric DQ® restaurants in China by 2034.
Newk’s Eatery is giving its fans a chance to indulge in both with refreshed menu offerings and a summer cruise giveaway.
Juice It Up! is excited to bring back its immensely popular, limited-edition Sandía Loca Smoothie and Bowl.
Chicken Salad Chick announced today its newest opening in Fairview, Texas.
Crimson Coward Nashville Hot Chicken is bringing its hot and flavorful chicken fare to another state.
Big Whiskey's is excited to announce its new summer menu.
Chris Carlton was brought into the Fabio Viviani Hospitality Group at Director of Operations to oversee the newest concept in their portfolio of restaurants, JARS by Fabio Viviani.
Bango Bowls is seeking to strengthen its presence through franchising.
Marco's Pizza, one of the nation's fastest-growing pizza brands, adds more variety and bold flavor to its menu with the launch of tender and juicy boneless wings.
Pizza Factory announces its latest culinary creation: The BBQ Brisket Pizza and Sandwich, available for a limited time.
The Habit Burger Grill announces today the grand opening of their newest restaurant in Bowie, Maryland.
Slim Chickens announced today its new restaurant opening at Meadowhall Shopping Centre in Sheffield, United Kingdom.
Frios is cruising into Anderson, South Carolina!
Starting July 3, KFC’s new Ultimate BBQ Fried Chicken Sandwich will be available at participating KFC restaurants nationwide for a limited time.
Black Bear Diner, one of the fastest-growing restaurant franchises in the country, famous for its home-style comfort foods, has partnered with DailyPay – the leading provider of on-demand pay.
Bonchon, a global restaurant in fast-casual Asian fusion dining known for its distinctive crazy-crispy Korean double-fried chicken, is now offering a new sweet and savory Korean BBQ sauce.
Big Whiskey's Franchising is thrilled to announce the signing of its latest franchisee, Terry and Aimee Sims, in Huntsville, Alabama.
Wendy's is once again teaming up with LEGACY MOTOR CLUB and NASCAR driver Noah Gragson to bring home the bacon at the first-ever NASCAR Chicago Street Race Weekend.
Great Harvest Bread Company has partnered with The Leukemia & Lymphoma Society (LLS) to raise donations across its franchise locations.
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