Food Franchise News
Check out the latest news regarding Food franchise opportunities.
Bruster’s Real Ice Cream is going crazy for cookies this month!
Get ready to celebrate the most delicious math day of the year - Pi Day - with a visit to Perkins Restaurant & Bakery®. While math fans nerd out on March 14 to celebrate Pi.
Penn Station East Coast Subs is adding to its footprint in Nebraska with new locations coming to Bellevue and Papillion.
Fast-growing Shipley Do-Nuts, makers of gourmet, made-fresh-daily do-nuts for more than 85 years, is expanding its presence in the Denver and Colorado Springs markets in partnership with newly signed franchisee Meisternuts LLC.
In collaboration with The Coca-Cola Company, Dunkin’ has taken inspiration from its own delectable bakery items and is launching a new selection of ready-to-drink canned iced coffee.
Erbert & Gerbert’s brought back the Bornk Tuna Sandwich.
Papa Murphy’s Take ‘n’ Bake Pizza is launching the all-new Double Bacon Cheddar pizza nationwide beginning today through April 9, 2023.
Donatos is adding a new pizza to its menu today that is a little sweet and a little spicy as the Hot Honey Pepperoni Pizza will join the Hot Honey Wings
SUPER CHIX® is pleased to announce the opening of its 2nd restaurant in Dunwoody, GA.
Golden Chick, a fast-casual chicken brand based out of Richardson, Texas, has announced two new corporate hires, Shelby Shipley and Andrew Ross.
Donatos is expanding into Oklahoma with a franchise partner group.
Frios Gourmet Pops is pleased to announce the promotion of Matt Cook to the position of Chief Financial Officer.
Goodcents CEO Farrellynn Wolf is retiring this week after nearly 25 years with the company and more than three years as CEO.
Slim Chickens announced today its new restaurant opening at 2017 KY-192 W, London, KY, 40721.
JINYA Ramen Bar gets set for its Overland Park grand opening on Monday, Feb. 27.
Johnny Rockets is saying goodbye to its bun for a sweet, new menu item in collaboration with Eggo® Waffles.
Killer Burger today announced that the company signed two multi-unit development agreements that will bring new Killer Burger restaurants to Oregon, Washington and Idaho.
Krystal recently signed a multi-unit franchise deal with new partner and seasoned restaurant professional Argus Wiley.
Starting this summer, The Greene Turtle is taking their gameday experience to the next level by including sportsbooks at new locations under construction in Canton and Towson, Maryland.
Golden Chick has announced the return of its well-loved Lenten specials now through April 16.
Newk’s Eatery is pleased to announce a new franchisee to its family.
Little Caesars announced today the signing of a 10-store restaurant agreement to expand its presence in New York City.
Kelly’s Roast Beef is thrilled to announce that they have been recognized by QSR Magazine.
Ponderosa and Bonanza Steakhouses, known for their family-friendly atmosphere and classic cuisine, announces their annual Lent offerings.
Cousins Subs® announced today the addition of a Spicy Tuna sub to its menu for a limited time only.
Popbar has signed a new multi-unit franchising agreement with Joseph McCain, of A Legacy Group.
For a limited time, Wings Etc. is offering guests a new menu item just in time for the Lenten season.
Zoup! Eatery, a WOWorks brand, announced the addition of five new LTOs to their menu to provide comfort with a kick and expand on the popular buffalo flavor.
The popular destination for creatively crafted fresh smoothies, juices, toasts, and bowls, Robeks today announces its newest location is now open at 12940 Foothill Blvd., #B, in Sylmar, CA.
LaRosa’s Richmond at 2216 Lantern Ridge Drive, has closed and will be converted to a Skyline Chili to open late summer.
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