Food Franchise News

Food Franchise News

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Bojangles recently unveiled plans to remodel 15 of its restaurants located throughout the Triad area of North Carolina.
Yogurtland is giving pumpkin lovers an early treat this year by reintroducing its popular Pumpkin Spice Cheesecake Swirl ahead of the fall season.
Papa John’s International, Inc. (Nasdaq: PZZA) (“Papa Johns®”) (the “Company”) today announced financial results for the second quarter ended June 30, 2024.
Pokeworks is thrilled to announce the return of its popular Volcano Bowl.
Dog Haus is delivering a new level of instant gratification beginning Thursday, Aug. 8, with its latest taste sensation: the Big Belly Burger.
Dave’s Hot Chicken announced today that it has signed a multi-unit agreement to open ten locations over the next five years across Pittsburgh.
Slim Chickens announced today its new restaurant opening in Albany, Georgia at 2533 Dawson Rd, 31707.
Mountain Mike’s Pizza is excited to announce the opening of its second location in Medford, Oregon.
Smalls Sliders has signed its latest multi-unit deal for Alabama, with a four-Can agreement inked with entrepreneurial team Hunter Beaugez, Taylor Rosson, Will Love and Jim Metteauer.
Marco's Pizza®
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Cicis Pizza, the nation’s original all-you-can-eat buffet, invites fans to enjoy endless pizza, pasta, salad and desserts for only $4.99 on Mondays and Tuesdays, starting August 12 and running through November 12.
Culver’s guests nationwide can eat just like the former NFL superstar, as Culver’s is introducing the JJ’s Way meal.
Dunn Brothers Coffee announced today that franchisee Michael Kollar has expanded to four locations with the brand.
Rock N’ Roll Sushi announced Tony Cline has been hired as its new Training and Support Coordinator.
Johnny Rockets is digging up a sweet memory with its latest shake flavor.
Angry Crab Shack, a leading full-service restaurant renowned for its bold Asian-Cajun seafood boils, is celebrating remarkable success and growth in the first half of 2024.
We are thrilled to announce that Pepper Lunch has a new multi-unit franchisee partnership in Orange County and  Los Angeles.
Slim Chickens announced today its new restaurant opening in Albertville, Alabama at 8524 US HWY 431, 35950.
Huddle House is here to help families tackle busy schedules and tight budgets with its Value Combos Menu starting at only $5.99.
Häagen-Dazs® reveals a recreation of its Pistachio ice cream recipe, available in Shops nationwide and at retailers nationwide.
Doner Shack
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Doner Shack
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Doner Shack
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Salata announced today its recent recognition as it was named Houston’s Best Healthy Restaurant in the Chron’s annual Best-of-the-Best list.
Aroma Joe’s, headquartered in Scarborough, Maine, was recently featured in local business publication Mainebiz for its incredible growth, with 115 stores and counting
Marco's Pizza, one of the nation’s fastest-growing pizza brands, announces today the launch of its new Margherita Magnifico Pizza, available for a limited time.
Wendy's® is sweetening the final days of summer with $1 small Frosty treats for six straight weeks beginning Monday, August 5.
Cousins Subs® announces four organizations as recipients of a combined $12,000 in grants through its Make It Better Foundation.
Pizza Factory is adding another location to the California scene with its opening in Modesto on August 7th.
Pinkberry's new Green Apple frozen yogurt is now available in participating stores nationwide for a limited time until October 31, 2024.
Crisp & Green is continuing to grow their local footprint by opening their 20th Minnesota location.
Baristas at The Human Bean will begin pouring coffee and other specialty beverages at 7301 San Antonio NE Drive beginning this Saturday, August 3rd.
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