Food Franchise News
Check out the latest news regarding Food franchise opportunities.
Mountain Mike’s Pizza is celebrating summer with the launch of its All-American Cheeseburger Pizza and Apple of My Pie™ Dessert Pizza.
Taylor Thomas, a seasoned entrepreneur with a deep-rooted history in the franchise industry, is making waves in East Texas as the newest franchisee of Layne's Chicken Fingers.
At a time when grocery and restaurant prices are soaring, Ruby Tuesday is offering the chance to win free food, prizes and $1 million.
Movita Juice Bar, a leading provider of healthy juice alternatives, proudly announces a significant milestone in its expansion journey.
Chili's® Grill & Bar is introducing a refreshed version of the cult-classic BurgerTime©** arcade game.
ezCater and The Habit Burger Grill today announced the launch of the restaurant brand’s first catering program.
Dillas Quesadillas (pronounced Dill-uhs) announces the signing of a new franchise development agreement with Primeaux Restaurant Group (PRG).
Logan’s Roadhouse is bringing the tropical spirit of the islands straight to the table with its “Logan’s Luau” menu, featuring a delicious array of fresh, summer-inspired dishes and drinks.
Smoothie King is proud to announce its newest franchisee, rapper and smoothie-lover, 2 Chainz. 2 Chainz, in partnership with longtime Smoothie King franchisee and friend, Philip Jones, is opening a Smoothie King kiosk inside State Farm Arena.
Dunn Brothers Coffee announced today the signing of a lease agreement with an existing franchise group for a new location in Rapid City, South Dakota.
Josh Baltes is now diving into the world of ice-cold beers, legendary scratch-made food and scenic views – by signing an area development agreement to open six Twin Peaks Restaurants.
Protein Bar & Kitchen celebrates a milestone for the company with its first-ever multi-unit franchise agreement which will bring the brand to Northwest Indiana.
Papa John's International, Inc. (Nasdaq: PZZA) (“Papa Johns©”) will release its second quarter financial results before the market opens on Thursday, August 8, 2024.
Cicis Pizza’s creative mastermind, C.C. Pazzini,’™ is thrilled to announce the return of the Nashville Hot ‘N’ Spicy Chicken Pizza and Wings!
Shipley Do-Nuts, one of the nation’s largest do-nut brands, released its latest Franchise Disclosure Document (FDD).
Vitality Bowls is gearing up to celebrate one incredible year in Oakland County.
Smalls Sliders, the cheeseburger slider brand that is painting the restaurant industry Smorange™, has announced that is accelerating the brand’s growth plans by developing Company-owned and operated Cans.
Hungry Howie's announced today the highly anticipated return of its Pickle Bacon Ranch Pizza and Dill Pickle Flavored Crust, and the debut of their latest offering, the Backyard Burger Pizza.
Domino's Pizza Inc. is pleased to announce the appointment of Maureen Pittenger as executive vice president – chief human resources officer.
Sharon MacDonald, Manager at Between Rounds’ South Windsor location, has been recognized for 20 years of service.
Summer is officially here, and American Dairy Queen Corporation (ADQ) is celebrating the start of the season by throwing it back to 2004 and the “greatest hits” of the era, including the Brownie Batter BLIZZARD® Treat.
QDOBA today announced its newest protein, Habanero Lime Steak, available for a limited time.
Eggs Up Grill recently concluded its inaugural, week-long Smiles for Good fundraising campaign.
Marco's Pizza, one of the nation's fastest-growing pizza brands, appoints restaurant and hospitality industry veteran, John Meyers, to Chief Operating Officer.
Old Chicago Pizza + Taproom is turning up the heat with summer savings.
Juice It Up! is diving into warmer weather with its limited-edition summer collection featuring a new Passion Fruit-Orange-Guava Smoothie and Pretzel Bites alongside the return of its Strawberry Lemonade Twist and Sandía Loca Smoothie.
Big Chicken is expanding into Omaha.
Twin Peaks Restaurant, the award-winning sports bar celebrated for its scratch-made food, ice-cold 29° draft beer and welcoming Twin Peaks Girls, will host the grand opening of its first location in Fort Mill, South Carolina, on July 22.
Ready, set, summer! Potbelly (NASDAQ: PBPB) the iconic neighborhood sandwich shop, is celebrating the official start of summer with a HOT offer.
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